Ziauddin University

Masters in Human Nutrition and Dietetics

MS in Human Nutrition & Dietetics is specifically designed as a weekend programme to meet the  needs of working professionals. The minimum duration for a master’s programme is 1.5 years and the maximum is 4 years. 

Programme Duration

Masters-HND:  Minimum duration for Masters program is 1.5 years and maximum 4 years.

Academic Calendar

The year of study is scheduled as follows:
First Semester:
Commencement of Regular Classes (Monday, 15th January 2024)
Mid-Term Examinations (Monday, 18th March 2024)
Final Examinations (Wednesday, 15th May 2024)

Location

Link Road Site: EDUCATION CITY, Link Road, Gadap Town, Karachi City, Sindh, Pakistan

  • Clinical Dietitians- Nutritionists
  • Nutrition Educationists
  • Public Health Nutritionists
  • Human Nutrition and Dietetics Researcher and Scientist
  • Nutrition experts in media

ADMISSION TIMELINE 

Application acceptance: July 1 to October 16, 2024 

Entrance Test: October 19, 2024 

Interview: October 24, 2024 

Class commencement: January 01, 2025 

Minimum 30 [(24 Credit Hours course work + 6 Credit Hours dissertation) or (30 credit hours  coursework)].

 

Course Work Only Option 

Coursework + Thesis Option

Number of semesters 

Three semesters (minimum) 

Three semesters (minimum)

Programme Credit hours 

30 (Min) 

30 (Min)

No. of Courses

Core: 04 

Core: 04

Elective: 06 

Elective: 04

Coursework Credit Hrs. 

30 

24

Thesis/Internship C Hrs. 

6

Total CH 

30 

30

Credits allowed per semester 

12 (max) in Spring/Fall 

03 (max) in Summer (for  deficiency/repeat course only)

12 (max) in Spring/ Fall 

03 max) in Summer (for  deficiency/repeat course only)

Candidates with a BS in Human Nutrition & Dietetics/BS in Home Economics (Nutrition major) or any equivalent degree are eligible to apply for admission. Candidates from the relevant  disciplines will have to study the preparatory/deficiency courses in one semester prescribed by the  college to enhance their knowledge about the field.

ADMISSION TEST & INTERVIEW

The candidate should pass the University admission test equivalent to GRE/HAT general with a  passing score of 50% or GRE/HAT General/Equivalent tests conducted by testing bodies’  accredited by HEC, with a passing score of 50%. 

The University’s GAT test comprises the following sections: 

  1. Verbal Reasoning (English) 
  2. Quantitative Reasoning (Mathematics) 

III. Analytical Reasoning (Logic) 

To complete the admissions process, all students who pass the Ziauddin University Entrance exam and are exempt will need to show up for an interview with the College of Human Nutrition & Dietetics. 

Course Work for Masters: 

Minimum 30 [(24 Credit Hours course work + 6 Credit Hours dissertation) or (30 credit hours  coursework)].

 

Course Work Only Option 

Coursework + Thesis Option

Number of semesters 

Three semesters (minimum) 

Three semesters (minimum)

Programme Credit hours 

30 (Min) 

30 (Min)

No. of Courses

Core: 04 

Core: 04

Elective: 06 

Elective: 04

Coursework Credit Hrs. 

30 

24

Thesis/Internship C Hrs. 

6

Total CH 

30 

30

Credits allowed per semester 

12 (max) in Spring/Fall 

03 (max) in Summer (for  deficiency/repeat course only)

12 (max) in Spring/ Fall 

03 max) in Summer (for  deficiency/repeat course only)

Semester 1

Tuition Fee 

151,750

Admission Fee 

25,000

Examination Fee 

5,000

Enrolment Fee 

5,000

Laboratory Fee 

5,000

Documentation Fee 

5,000

Security Deposit 

15,000

Total 

211,750

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